Located in the Brooklyn Museum, The Norm is a purveyor of casual dining from the esteemed Chef Saul Bolton.
The Norm at Brooklyn Museum is a restaurant concept inspired by the cultural diversity of Brooklyn. Led by Michelin-starred Chef Saul Bolton, the menu encourages a gastronomic exploration of the borough’s multi-cultural heritage, incorporating Indian, Mexican, Japanese, Middle Eastern, Caribbean, Indo-Chinese and all-American elements.
Designed by Anda Andrei, Bonetti/Kozerski Architecture and Design DPC, the space is inspired by the museum's maze of secret and mysterious storage spaces.. The restaurant affords guests the opportunity to experience the institution in a completely new way, with a sense of being admitted into the museum's inner sanctum. Patrons are surrounded by priceless paintings from the museum's collections and the crates that store them. The artworks reference different eras and cultures, and are hung in no particular order, as though awaiting their turn to be showcased in an exhibition.
Visit the restaurant for small bites and drinks or a full sit-down meal
Brunch is served all day on Saturdays and Sundays from 11AM-6:15PM.
Last seating will be at 2PM on April 22nd due to a private event.
Georgia O'Keeffe inspires a few new menu items this month! See our menu below for additions.
Happy Hour: Thursdays and Fridays, 5PM til close.
The restaurant will validate $2 off museum parking.
Saturday & Sunday 11AM-6PM
**First Saturday each month 11AM–10PM
200 Eastern Parkway
Brooklyn, NY 11238